I’m Katherine, a junior in college who’s survived the last 20 years without dairy, eggs, peanuts, tree nuts, sesame, or legumes (chickpeas, peas, lentils). But normally I just tell people the big 3: dairy, eggs, and nuts. Throughout my many years as a “food allergy kid” I like to think I’ve picked up a number of tips and tricks to best navigating life. After a significant anaphylactic reaction I had at the beginning of sophomore year, (which you can read about here !) I felt compelled to create a platform where I could share my experiences and hopefully help some people along the way!! There will be fun recipes, restaurant reviews, travel tips, lots of college advice, personal stories, and anything in between! 

 

Thanks for stopping by, and I hope you’ll stay for a little while :)